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Public Health
  • News article
  • 17 July 2018
  • Directorate-General for Health and Food Safety
  • 1 min read

Commission establishes Steering Group on Health Promotion, Disease Prevention and Management of Non-Communicable Diseases

The Commission adopted a Decision which establishes the Steering Group as a formal expert body. The objective of the Steering Group is to help the Member States reach the Sustainable Development Goals related to health and to reduce premature mortality from non-communicable disease.

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Details

Publication date
17 July 2018
Author
Directorate-General for Health and Food Safety