Skip to main content
Public Health
Background document

Interim approach for the establishment of maximum residue limits

Details

Publication date
18 July 2017
Author
Directorate-General for Health and Food Safety

Description

This note outlines the interim approach for the establishment of maximum residue limits for residues of active substances contained in biocidal products for food and feed and specific migration limits in food contact materials.

Files

1 DECEMBER 2021
2017_interimapproach_maximumresiduelimits_en.pdf