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SCCS - Preliminary Opinion open for comments on Salicylic acid - deadline for comments: 17 February 2023

News announcement15 December 2022Directorate-General for Health and Food Safety

SCCS - Preliminary Opinion open for comments on Salicylic acid - deadline for comments: 17 February 2023

Expert opinion
15 December 2022

Salicylic acid (CAS No. 69-72-7, EC No. 200-712-3)

Details

Publication date: 15 December 2022
Author: Directorate-General for Health and Food Safety

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